Our Vendors
Weekly Vendors
To learn more about any vendors, follow the links to their sites.
Moosup, CT. Produce: apples, potatoes, winter squash, onions, garlilc, leeks, carrots, broccoli, cabbage, kale, Brussels sprouts, cauliflower
Vegan Jamaican Patties
Bloom Bake Shop
Fresh baked sourdough breads
Colchester, CT:Aged cheese from raw milk from humanely raised and grass fed cows.
Heirloom produce - no chemicals, no GMOs, only fresh and healthy vegetables for the local community.
Baked goods and prepared meals
Woodstock, CT: Artisan hot sauces, condiments, chutneys and BBQ sauces.
Moosup, CT: Turkey & chicken cuts. Turkey pies, turkey salad, cuts of lamb.
**NOTE Ekonk will be absent from market (but not our hearts) until Dec 1st**
Liver Lovers
Stephanie specialize in truly phenomenal french macarons (which are made without gluten). She also occasionally has soy free and dairy free options.
Cromwell: Locally grown organic produce
Vegetarian/Vegan lo-carb "cheese" cake desserts in a cup
Hanover, CT: Wild Flower Honey, Creamed Honey and Honey Butter
